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The Grand Jury Du Vin: Appraising High-Quality Wines Since 1996
An Independent Body for Wine Assessment
Founded in 1996 by François Mauss, the European Grand Jury is an independent body that assesses wine quality. The jury is composed of a panel of tasters who are experts in their field. The tasters are selected for their knowledge, experience, and impartiality.
Objectives of the Grand Jury du Vin
The Grand Jury du Vin has several objectives, including:
- To assemble a panel of tasters capable of offering wine enthusiasts a broad and reliable opinion on the quality of wines.
- To promote the consumption of high-quality wines.
- To educate consumers about wine and its production. li>To support winemakers in their efforts to produce high-quality wines.
Tasting Process
The Grand Jury du Vin uses a rigorous tasting process to evaluate wines. The wines are tasted blind, which means that the tasters do not know the identity of the wines they are tasting. The tasters evaluate the wines based on several criteria, including appearance, aroma, taste, and finish.
Awards
The Grand Jury du Vin awards several medals to wines that it deems to be of exceptional quality. The medals include:
- Grand Gold Medal
- Gold Medal
- Silver Medal
- Bronze Medal
Conclusion
The Grand Jury du Vin is a respected and independent body that has been assessing the quality of wines for over 25 years. The jury's awards are highly coveted by winemakers and wine enthusiasts alike. The Grand Jury du Vin plays an important role in promoting the consumption of high-quality wines and educating consumers about wine and its production.
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